Royal Canin Boxer Puppy Food 12kg

For your Boxer puppy, growth is an important stage. That's why it's essential to feed your puppy nutrients that help to support optimal health.Suitable for puppies up to 15 months old, ROYAL CANIN® Boxer Puppy is specially formulated with all the nutritional needs of your young Boxer in mind.ROYAL CANIN® Boxer Puppy contains a patented complex of antioxidants – including vitamin E – that help to support your puppy's natural defences as it grows.ROYAL CANIN® Boxer Puppy contains a combination of nutrients with high quality protein that helps to support good digestive health and a healthy balance of intestinal flora.What's more, the kibble in ROYAL CANIN® Boxer Puppy is tailor-made. The Boxer breed has particularly short and narrow jaws and can struggle to successfully pick up its food and chew it. That's why this kibble is exclusively designed and adapted to the shape of your puppy's jaws, to make it easier for it to grasp and to encourage chewing before swallowing.

Composition: dehydrated poultry protein, maize, rice, animal fats, vegetable protein isolate*, maize flour, hydrolysed animal proteins, wheat flour, dehydrated pork protein*, beet pulp, minerals, fish oil, copra oil, vegetable fibres, soya oil, fructo-oligo-saccharides (0.34%), psyllium husks and seeds, hydrolysed yeast (source of manno-oligo-saccharides), hydrolysed crustaceans (source of glucosamine), yeasts extracts (source of betaglucans), marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin).

Additives (per kg): Nutritional additives: Vitamin A: 29500 IU, Vitamin D3: 800 IU, Vitamin E: 590 mg - E1 (Iron): 40 mg, E2 (Iodine): 4 mg, E4 (Copper): 12 mg, E5 (Manganese): 52 mg, E6 (Zinc): 133 mg, E8 (Selenium): 0.09 mg - L-carnitine: 400 mg - Technological additives: Clinoptilolite of sedimentary origin: 10 g - Sensory additives: Yucca extract: 125 mg - Preservatives - Antioxidants.

Analytical constituants: Protein: 30.0% - Fat content: 18.0% - Crude ash: 7.5% - Crude fibres: 1.8%.

* L.I.P.: protein selected for its very high digestibility.